Discover Xi Hu Long Jing and the rarity of the first flush of 2026
25th April 2026 – The First Sip of Spring, A Green Tea Tasting & Heritage Workshop where you will discover the rare first flush of Xi Hu Long Jing (Dragon Well) green tea.
The Birthplace of Green Tea
Green tea traces its origins to ancient China, with legends dating back to 2737 BCE under Emperor Shen Nong, who is said to have discovered tea when leaves drifted into his boiling water. From this serendipitous beginning, tea became a cornerstone of Chinese culture, later spreading across East Asia to shape the tea traditions of Japan and Korea that we know today.
Xi Hu Long Jing – A Tea of Emperors
Among China’s most celebrated teas, Xi Hu Long Jing (West Lake Dragon Well) stands apart. Cultivated in the scenic West Lake region of Hangzhou, Zhejiang Province, this tea has been revered for over 1,200 years, praised by emperors, scholars, and connoisseurs alike. Its distinctive flat, jade-green leaves and sweet, mellow flavor are the result of meticulous hand-processing and the unique terroir of the Shi Feng (Lion Peak) Mountains, where the land is protected and harvests are limited.
The First Flush Experience
This spring, we bring you the first flush of Xi Hu Long Jing, harvested at the heart of its origin. Traditionally reserved for emperors and the elite, this rare tea is now offered as part of our workshop to share its heritage and artistry with you. Each sip carries centuries of tradition, connecting you to the same tea once celebrated by Emperor Qianlong of the Qing Dynasty, who personally honored Long Jing tea trees during his visits.
25th April 2026 Workshop Highlights –
- Tea Heritage Talk: Explore the origins of green tea and its cultural journey across Asia.
- Tasting Session: Experience the delicate sweetness and lingering fragrance of Xi Hu Long Jing’s first flush.
- Tea Demonstration: Discover the brewing methods used for Xi Hu Long Jing and green teas and best techniques to achieve optimal brewing flavours and aromas.
- Cultural Connection: Discover how this tea embodies both tradition and accessibility, transforming what was once exclusive into a shared experience.
What’s included:
– First flush Xi Hu Long Jing 2026 Tea Flight featuring Hot and Cold Brews and a surprise brew
Tea paired with savory bites & our signature Tea Jelly
– Tea storytelling + tasting notes
– Take-home Xi Hu Long Jing Tea Chocolate (in collaboration with Fossa Chocolate)
Saturday, 25 April | 2:00-4:00pm
SGD68+ per guest
Only 24 seats
Perfect for couples, friends, or tea lovers looking for new tea experiences in Singapore
26th & 28th April, 1st May 2026 Intimate Tasting Sessions with Self-Brew –
- Tea Heritage Talk: Explore the origins of green tea and its cultural journey across Asia.
- Tasting Session: Experience the delicate sweetness and lingering fragrance of Xi Hu Long Jing’s first flush.
- Self-Brew Tea Appreciation: Guided by our Tea Connoisseur, learn the art of brewing Xi Hu Long Jing with our signature Song Hu Teapot.
- Cultural Connection: Discover how this tea embodies both tradition and accessibility, transforming what was once exclusive into a shared experience.
What’s included:
– First flush Xi Hu Long Jing 2026 Tea Flight featuring Hot and Cold Brews and a surprise brew
Tea paired with savory bites & our signature Tea Jelly
– Tea storytelling + tasting notes
– Learn brewing techniques for Xi Hu Long Jing
– Take-home Xi Hu Long Jing Tea Chocolate (in collaboration with Fossa Chocolate)
Sunday & Tuesday 26 & 28 April, Friday 1 May 2026
Sessions: 2:00-3:30 pm & 4:00-5:30 pm SGD88+ per guest up to 6 pax per session Perfect for couples, friends, or tea lovers looking for new tea experiences in Singapore
