Da Hong Pao
大红袍

A legendary rock oolong with a rich history, amber liquor, and a complex aroma featuring roasted florals, minerals, stone fruit, brown sugar, and a smooth, sweet aftertaste.​

$38.00

49 in stock

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SKU: TI00005 Category: Package Size: 2 x 5g Harvest Date: Spring Harvest (April – May) Brand:
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Da Hong Pao (Big Red Robe, 大红袍) is a Wuyi rock tea grown in the Wuyi Mountains of Fujian Province, China.[1] Da Hong Pao has a unique orchid fragrance and a long-lasting sweet aftertaste.[2] Dry Da Hong Pao has a shape like tightly knotted ropes or slightly twisted strips, and is green and brown in color. Despite its humble appearance, Da Hong Pao has a history that has been traced back to the Qing Dynasty, when it has been given the title “King of the Tea”, and is often ranked first within the local tea trade.

Tasting Notes: Mineral-tinged, woody, floral, velvety

Learn More​

Country of Origin

China
Region

Wuyi Mountains (Wuyishan) in the Fujian province
Brand/ Tea Maker

Golden Seed
Tea type

Oolong
Caffeine Level

3/5​
Shelf life

2–3 years at peak

Brewing Instructions

Water Temperature:
Use boiling water (or around 95-98°C )

Steeping Time:
A quick rinse, a first steep of 5-10 seconds, and then adding 5-10 seconds for each subsequent infusion to bring out the full flavor

Multiple Infusion:
Known for its ability to be steeped multiple times, typically yielding 5-10 infusions

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大红袍”

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